By Noreen Doll. Have you ever looked in your refrigerator and found a leftover container that you could not remember when you put it there? We are careful not to keep food too long, but we often could not remember when we placed the food in the fridge. So now we date leftovers or partly used canned goods with the date we place them in the refrigerator. And … [Read more...] about Food Freshness Tip
cooking tip
How to Double or Triple a Recipe Accurately
By Noreen Doll. I have a recipe for Gingersnaps that makes such a small amount of cookies, that I need to double or triple it most of the time when I make them. To make it easier to use the correct amount of each ingredient, I have color coded the quantities of ingredients. The single batch of cookies is in red ink. The double batch recipe is in blue ink. And … [Read more...] about How to Double or Triple a Recipe Accurately
Quick Clean Up Tip for Raw Egg Mess
by Noreen Doll. Drop an Egg on the floor? Here's a quick clean up tip. Grab your salt box and sprinkle a handful of salt all over the egg. Make it pretty thick, and be sure to get some around the edges. Let it sit a moment while the egg soaks up the salt. Use a paper towel to shove it all into the center, and then just scoop up the mess. You … [Read more...] about Quick Clean Up Tip for Raw Egg Mess
